L'acide citrique microencapsul\u00e9 est un acidifiant \u00e0 lib\u00e9ration contr\u00f4l\u00e9e de pointe, produit \u00e0 l'aide d'une technologie de microencapsulation de derni\u00e8re g\u00e9n\u00e9ration. Les cristaux d\u2019acide citrique ordinaires sont enrob\u00e9s d\u2019une couche protectrice de qualit\u00e9 alimentaire, disponible en deux variantes : hydrophile (mat\u00e9riau de l\u2019enveloppe soluble dans l\u2019eau) et hydrophobe (enrobage \u00e0 base de lipides). Ces deux types restent parfaitement intacts \u00e0 temp\u00e9rature ambiante, ce qui r\u00e9duit consid\u00e9rablement les interactions avec l\u2019humidit\u00e9, l\u2019air et d\u2019autres ingr\u00e9dients r\u00e9actifs. Le composant actif n'est lib\u00e9r\u00e9 que dans des conditions de d\u00e9clenchement sp\u00e9cifiques.<\/p>\n
Cette technologie r\u00e9pond efficacement aux d\u00e9fis industriels courants associ\u00e9s \u00e0 l'acide citrique ordinaire - dissolution rapide dans l'eau, forte hygroscopicit\u00e9, r\u00e9actions pr\u00e9matur\u00e9es, go\u00fbt acide intense et de courte dur\u00e9e, et agglom\u00e9ration - en offrant une solution d'acidification plus stable, plus efficace et plus fiable pour les produits carn\u00e9s, la confiserie, les assaisonnements, les boissons solides et les applications pharmaceutiques.<\/p>\n
Il est largement utilis\u00e9 comme acidulant \u00e0 lib\u00e9ration contr\u00f4l\u00e9e dans les applications n\u00e9cessitant une acidification retard\u00e9e et une meilleure stabilit\u00e9 \u00e0 la transformation.<\/p>","protected":false},"excerpt":{"rendered":"
Encapsulated Citric Acid is an advanced controlled-release acidulant produced using state-of-the-art microencapsulation technology. Ordinary citric acid crystals are coated with a food-grade protective layer, available in both hydrophilic (water-soluble wall material) and hydrophobic (lipid-based coating) variants. Both types remain fully intact at room temperature, significantly reducing interaction with moisture, air, and other reactive ingredients. The […]<\/p>\n","protected":false},"author":1,"featured_media":6784,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[87],"tags":[],"class_list":["post-6729","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-encapsulated-acidulants"],"blocksy_meta":{"styles_descriptor":{"styles":{"desktop":"","tablet":"","mobile":""},"google_fonts":[],"version":7}},"acf":[],"_links":{"self":[{"href":"https:\/\/www.niranbiotech.com\/fr\/wp-json\/wp\/v2\/posts\/6729","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.niranbiotech.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.niranbiotech.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.niranbiotech.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.niranbiotech.com\/fr\/wp-json\/wp\/v2\/comments?post=6729"}],"version-history":[{"count":1,"href":"https:\/\/www.niranbiotech.com\/fr\/wp-json\/wp\/v2\/posts\/6729\/revisions"}],"predecessor-version":[{"id":8622,"href":"https:\/\/www.niranbiotech.com\/fr\/wp-json\/wp\/v2\/posts\/6729\/revisions\/8622"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.niranbiotech.com\/fr\/wp-json\/wp\/v2\/media\/6784"}],"wp:attachment":[{"href":"https:\/\/www.niranbiotech.com\/fr\/wp-json\/wp\/v2\/media?parent=6729"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.niranbiotech.com\/fr\/wp-json\/wp\/v2\/categories?post=6729"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.niranbiotech.com\/fr\/wp-json\/wp\/v2\/tags?post=6729"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}